SCA Brewing Intermediate Course
The Brewing module explores various coffee brewing methods, from the V60 to...
The Brewing module explores various coffee brewing methods, from the V60 to the Chemex and Siphon, including the Clever and French Press. This module also allows you to analyze and familiarize yourself with different grind profiles, match grinds to extraction methods, and scientifically measure coffee extraction to define the optimal extraction profile.
Certification fees are included in the price.
Location
Vicenza
At the Schio headquarters
Via Lago di Pusiano, 20
Program
An introduction for beginners to alternative coffee extraction methods beyond espresso: V60, Chemex, syphon, Clever, and French press.
Contact us for upcoming dates